Outside the Box, with Jim McGillivray

Published: May 19, 2014

We can learn from smallpipers – not those vertically challenged, but the ones who play that other bagpipe, and our man, Jim, is in fine fettle with a few solutions to an age-old tuning problem . . .

 This content is for 1 Year Subscription and 2 Year Subscription members only. Please Subscribe or Login to read the article.
VN:R_U [1.9.22_1171]
Rating: 5.0/5
VN:R_U [1.9.22_1171]
Rating: 0
GET THE MOBILE APP!
The new pipes|drums app offers the same publication with a streamlined experience. Get the latest news optimized for your smartphone.
Download on the App Store

Get it on Google Play
THIS DAY IN HISTORY:
January 22, 1991PM Angus MacDonald performs at Burns Supper, Leningrad, USSR.
MOST RECENT POST
  • Trumped up
    Thu, 19 Jan 2017
    So music acts and politicians are boycotting the Donald Trump inauguration. I admire them for standing firm on their political beliefs, and can understand why musicians might feel that performing at an event could be seen to suppo …
Read more »
UPCOMING EVENTS January 27, 2017Pipers Club AtlanticThe Old Triangle Alehouse 5136 Prince Street, Halifax, Nova Scotia

March 3, 2017Buffalo Bagpipe Band Club 2nd Annual Higland Ball “A Musical Progression”Brownschidle Legion Post Kenmore NY

March 3, 2017Redding Bagpipe CompetitionRed Lion Hotel, Redding, CA USA

March 3, 2017Pipers Club AtlanticThe Old Triangle Alehouse 5136 Prince Street, Halifax, Nova Scotia

April 7, 2017Pipers Club AtlanticThe Old Triangle Alehouse 5136 Prince Street, Halifax, Nova Scotia

TIP OF THE DAY
Pipers should avoid memorizing their music until the tune can be played from start to finish, fluidly, without error and at full speed. Once you memorize your music, it will become your reference every time you play. If your memory of the music has flaws in it, through repetition, you will permanently cement these flaws in your playing. Memorization is similar to the wood stain that would be added when building a bookcase – it would be the final touch to a finished product.
John Cairns, London, Ontario

FROM THE ARCHIVES